Approach for Conveni to inspire the board and product development department with a tailor-made styleguide and to come up with eight innovative food concepts.
Creating a range of new and innovative convenience food concepts based on relevant trends in food, packaging and hospitality.
- A vision document that visualize influential trends in food, packaging and hospitality will serve as inspiration for new product development.
- Eight innovative convenience food concepts.
- Packaging and design for the created food concepts.